Food materials science : (ระเบียนเลขที่ 27722)
| 000 -LEADER | |
|---|---|
| fixed length control field | 01157cam a22003257a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 27722 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230423231244.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 121203s2008 nyua b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780387719467 (hbk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0387719466 (hbk.) |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| -- | PITLIB |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX531 |
| Item number | .F686 |
| 245 00 - TITLE STATEMENT | |
| Title | Food materials science : |
| Remainder of title | principles and practice / |
| Statement of responsibility, etc. | Jose Miguel Aguilea, Peter J. Lillford, editors |
| Medium | [book] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York : |
| Name of publisher, distributor, etc. | Springer, |
| Date of publication, distribution, etc. | c2008. |
| -- | 4430 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | vii, 616 p. : |
| Other physical details | ill. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Food |
| 9 (RLIN) | 44945 |
| 449 #0 - | |
| -- | •w001– New Arrivals- Dec. 2012 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Composition |
| 9 (RLIN) | 4458 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Analysis |
| 690 #4 - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | 0013 บริหารธุรกิจบัณฑิต สาขาการจัดการธุรกิจอาหาร FBM (ป.ตรี) |
| 9 (RLIN) | 32 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Aguilera, Jos<U+18E0>Miguel |
| 9 (RLIN) | 36636 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Lillford, P. |
| 9 (RLIN) | 36637 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | หนังสือ |
| 970 ## - | |
| -- | Fundamentals |
| -- | p. 1 |
| 970 ## - | |
| -- | Structuring operations |
| -- | p. 227 |
| 970 ## - | |
| -- | Polyphasic food systems |
| -- | p. 437 |
| 988 ## - | |
| -- | 27722 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Shelving control number | Total Checkouts | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Available | หนังสือภาษาอังกฤษ | PIM Creative Learning Space | PIM Creative Learning Space | English Book Shelves | 03/12/2012 | บ.ซีเอ็ด | 11660.00 | English: TX - Z | 1 | TX531 .F686 | 32550000219993 | 23/04/2023 | 0.00 | 23/04/2023 | หนังสือ |
