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001			832012
005			20230423160728.0
007			tz
008			191112t th ||||| |||| 00| 0 eng d
020			_a9781784721008
049			_aPIMLIB
050			_aTX725 _b.W516K
090			_aTX725.A1 _bT378 2017x
100	1		_aWest, Da-Hae. _961392
245	1	0	_aK food / _bKorean home cooking and street food _cDa-Hae West, Gareth West
246	3	0	_aK food : Korean home cooking and street food
260			_aLondon: _bMitchell Beazley, _c2016. _961391
300			_a240 p. : _bcol. ill. ; _c26 cm.
449			_aNew-Arrivals-Nov 2019
500			_aIncludes index.
520			_aThere's a great buzz around Korean food right now, as more and more people experience the fantastic, robust flavours of both classic Korean cooking and the Ameri-Korean strand that has developed from it. There are no better authors than Da-Hae and Gareth West to introduce this flavoursome cuisine - Da-Hae uses her Korean background to explain the details of traditional recipes, and Gareth shows how Korean and Western flavours can be fused together to create really delicious combinations
650		0	_aFood and Drink _961393
650		0	_aStreet food. _zKorea _958167
650			_aCooking, Korean _944481
690			_a0013_1 บริหารธุรกิจบัณฑิต สาขาการจัดการธุรกิจอาหาร (ต่อเนื่อง) FBM-ต่อเนื่อง (ป.ตรี) _93876
942			_cBK
988			_c832012
998			_asiriporn
999			_c832012 _d832012