| 000 | 01100nam a22002774a 4500 | ||
|---|---|---|---|
| 001 | 27732 | ||
| 005 | 20230423231244.0 | ||
| 008 | 121204s2008 xxum a000 0 eng | ||
| 020 | _a9780387773889 | ||
| 049 | _bPITLIB | ||
| 050 | 4 |
_aKF2980 _b.I61 |
|
| 245 | 0 | 0 |
_aIntellectual property in the food technology industry : _bprotecting your innnovation / _cRyan W. O'Donnell ... [et al.] _h[book] |
| 260 |
_aNew York : _bSpringer, _cc2008. _94430 |
||
| 300 |
_a145 p. : _bill. |
||
| 449 | 0 | _a•w001– New Arrivals- Dec. 2012 | |
| 650 | 0 |
_aIntellectual property _zUnited States _936660 |
|
| 650 | 0 |
_aFood law and legislation _zUnited States _94428 |
|
| 650 | 0 |
_aFood industry and trade _xPatents _94441 |
|
| 690 | 4 |
_a0013 บริหารธุรกิจบัณฑิต สาขาการจัดการธุรกิจอาหาร FBM (ป.ตรี) _932 |
|
| 700 | 1 |
_aO'Donnell, Ryan W. _936661 |
|
| 942 | _cBK | ||
| 970 |
_lPart I _tOveriew of intellectual property rights |
||
| 970 |
_lPart II _tImplementing IP practices and procedures |
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| 988 | _c27732 | ||
| 999 |
_c27732 _d27732 |
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