000			02146nam a2200301Ia 4500
001			2308
005			20230423230551.0
008			070815s2006 nyua b 001 0 eng d
020			_a0387289356 (hd.bd.)
035			_a2308
049			_bPITLIB
050	0	0	_aQR201.F62 _bV57
245	0	0	_aViruses in foods / _cedited by Sagar M. Goyal _h[book]
260			_aNew York : _bSpringer, _c2006. _94430
300			_axvii, 345 p. : _bill. (some col.)
440		0	_aFoodborne diseases _944948
504			_aIncludes bibliographical references and index
505	0	0	_tFood-borne viruses : prevention and control / _rEfstathia Papafragkou, Doris H. D'Souza, Lee-Ann Jaykus _tHuman and animal viruses in food (including taxonomy of enteric viruses) / _rGail E. Greening -- _tMolecular virology of enteric viruses (with emphasis on caliciviruses) / _rJavier Buesa, Jes<U+1D33> Rodr<U+1A27>uez-D<U+1A21>z -- _tConventional methods of virus detection in foods / _rSagar M. Goyal -- _tMolecular methods of virus detection in foods / _rRobert L. Atmar -- _tSurvival and transport of enteric viruses in the environment / _rAlbert Bosch, Rosa M. Pint<U+1B6C> F. Xavier Abad -- _tBacterial indicators of viruses / _rSamuel M. Farrah -- _tBacteriophages as fecal indicator organisms / _rSuresh D. Pillai -- _tShellfish-associated viral disease outbreaks / _rGary P. Richards -- _tEpidemiology of viral food-borne outbreaks / _rCraig W. Hedberg -- _tRole of irrigation water in crop contamination by viruses / _rCharles P. Gerba, Christopher Y. Choi -- _tChemical disinfection strategies against food-borne viruses / _rSyed A. Sattar, Sabah Bidawid -- _tFood-borne viruses : prevention and control / _rEfstathia Papafragkou, Doris H. D'Souza, Lee-Ann Jaykus
650		0	_aFoodborne diseases _94434
650		0	_aHost-virus relationships _94435
650		0	_aViruses _94436
650		0	_aFood contamination _94437
690		4	_a0013 บริหารธุรกิจบัณฑิต สาขาการจัดการธุรกิจอาหาร FBM (ป.ตรี) _932
700	1		_aGoyal, Sagar M., _d1944- _94438
942			_cBK
988			_c2308
999			_c2308 _d2308