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| 008 | 080205s2005 flua b 001 0 eng | ||
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_aTX545 _b.O98 |
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_aOwusu-Apenten, Richard K. _915452 |
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_aIntroduction to food chemistry / _cRichard Owusu-Apenten _h[book] |
| 260 |
_aBoca Raton : _bCRC Press, _cc2005. _94402 |
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| 300 |
_a249 p. : _bill. |
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| 504 | _aIncludes bibliographical references and index | ||
| 650 | 0 |
_aFood _xAnalysis _94458 |
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_a0013 บริหารธุรกิจบัณฑิต สาขาการจัดการธุรกิจอาหาร FBM (ป.ตรี) _932 |
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