Food production generic competencies perform basic first aid procedures  D1.HRS.CL1.12 D1.HOT.CL1.12 D2.TCC.CL1.15 Trainer Guide 

 - Bangkok :  Office of the permanent secretary ministry of tourism and sports,  2015. 
 - 82 p. 
 - Food production generic competencies perform basic first aid procedures Trainer Guide  Purple Book .
<br/><br/><label>ISBN: </label>9786162972355 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Perform basic first aid procedures<br/>Trainee Manual
<br/><br/><label>LC Class. No.: </label>H0288