Food & beverage service generic competencies converse in english at a basic operational level  D1.LAN.CL10.01 Trainer Guide 

 - Bangkok :  Office of the permanent secretary ministry of tourism and sports,  2015. 
 - 66 p 
 - Food & beverage service generic competencies converse in english at a basic operational level Trainer Guide  Brown Book .
<br/><br/><label>ISBN: </label>9786162971747 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Converse in English<br/>Trainer Guide<br/>Hotel management
<br/><br/><label>LC Class. No.: </label>H0201