Food & beverage service generic competencies receive and resolve customer complaints  D1.HRS.CL1.15  Trainer Guide 

 - Bangkok :  Office of the permanent secretary ministry of tourism and sports,  2015. 
 - 122 p 
 - Food & beverage service generic competencies receive and resolve customer complaints Trainer Guide  Brown Book .
<br/><br/><label>ISBN: </label>9786162971730 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Receive and resolve customer complaints<br/>Trainer Guide
<br/><br/><label>LC Class. No.: </label>H0200