TY  - SER
AU  - Wanus Marachai, Sukunya Kwangpan, Yuthana Phimolsiripol 
TI  - Glycemic index and certain qualities of macaroni containing lablab flour (Dolichos lablab) : Food and Applied Bioscience Journal
SN  - 2286-8615
KW  - Glycemic index and certain qualities of macaroni containing lablab flour (Dolichos lablab)
KW  - Food sevice --Journal
KW  - Food and Applied Bioscience Journal
KW  - Food sevice
UR  - https://www.tci-thaijo.org/index.php/fabjournal/article/view/77385/62076
ER  -