TY  - BOOK
AU  - Kill,R.C.
TI  - The BRC global standard for food safety: a guide to a successful audit 
SN  - 9780470670651
AV  - TX537  .K444
PY  - 2012///
CY  - Chichester
PB  - Wiley-Blackwell
KW  - Food industry and trade
KW  - Standards
KW  - Great Britain
ER  -