Kill, R. C. <br/><br/>
The BRC global standard for food safety :  a guide to a successful audit / 
Ron Kill. 
 - 2nd ed. 
 - Chichester :  Wiley-Blackwell,  c2012. 
 - 382 p. ;  25 cm. 
<br/><br/><label>ISBN: </label>9780470670651 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Standards--Great Britain.<br/>Food industry and trade--Standards.
<br/><br/><label>LC Class. No.: </label>TX537   / .K444