Meilgaard, Morten C. <br/><br/>
Sensory evaluation techniques 

 - Fifth edition 
 - Boca Raton :  CRC Press, Taylor & Francis Group, CRC Press is an imprint of the Taylor & Francis Group, an Informa business,  2016. 
 - 600 p 
<br/><br/><label>ISBN: </label>9781482216905 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Sensory evaluation.<br/>Sensation.<br/>Food Preferences.
<br/><br/><label>LC Class. No.: </label>TA418.5   / .M455