Neeser, Karl J.

The health properties of red wine : "Why moderate wine drinker tend to live longer and have better health" / [book] Karl J. Neeser, Michael Klentze - 7th ed. - Bangkok : Chulalongkorn University Printing House, 2011. - 143 p. : col. ill

Resveratrol -- Part 1: Resveratrol and life span; Specific health applications of resveratrol; Practical considerations for optimal supplementation; Resveratrol - Engineering biological immortality references resveratrol -- Part 2: Wine and health -- Part 3: Wine's specific effects on health and longevity; Heavy metals in wine controversy moderation in alcohol consumption; Alcohol, calories and weight; Alcohol equivalence -- Part 4: Centenarians - The shining example for longevity -- Part 5: 1st International Conference of Resveratrol and Health 2010 : Overview presented topics

9789744967329


Wine and wine making

TP548 / .N382