Curtis, Patricia A. <br/><br/>
Guide to food laws and regulations /  [book] 
Patricia A. Curtis 
 - Ames, Iowa :  Blackwell Pub.,  2005. 
 - xi, 229 p. 
<br/><br/>Includes bibliographical references and index 
<br/><br/>An introduction to laws and regulations -- How did we get where we are today? -- Federal, state and local laws -- Major laws and regulations related to food safety and quality -- Food labeling -- Environmental regulations and the food industry -- Occupational Safety and Health Administration regulations and the food industry -- Federal Trade Commission regulations and the food industry -- An introduction to kosher and halal food laws -- Biotechnology 
<br/><br/><label>ISBN: </label>0813819466 9780813819464 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food law and legislation--United States
<br/><br/><label>LC Class. No.: </label>KF3870  / .C87