TY  - BOOK
AU  - Ball,George F.M.
TI  - Vitamins in foods: analysis, bioavailability, and stability 
SN  - 1574448048 (hc : alk. paper)
AV  - TX553.V5 B358 2006
PY  - 2006///
CY  - Boca Raton, FL
PB  - Taylor & Francis
KW  - Food
KW  - Vitamin content
N1  - Includes bibliographical references and index
ER  -