Alli, Inteaz <br/><br/>
Food quality assurance :  principles and practices /  [book] 
Inteaz Alli 
 - Boca Raton :  CRC Press,  c2004. 
 - 151 p. :  ill. 
<br/><br/>Includes bibliographical references and index 
<br/><br/>
<br/><br/><label>ISBN: </label>1566769302 (alk. paper) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Quality control
<br/><br/><label>LC Class. No.: </label>TP372.5  / .A46