Microbiological testing in food safety management (ระเบียนเลขที่ 3286)
| 000 -LEADER | |
|---|---|
| fixed length control field | 01007nam a22002774a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 3286 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20230423230615.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 071130s2002 nyua b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0834219956 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | 3277 |
| 049 ## - LOCAL HOLDINGS (OCLC) | |
| -- | PITLIB |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | QR115 |
| Item number | .I46 |
| 110 2# - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | International Commission on Microbiological Specifications for Foods |
| 9 (RLIN) | 6329 |
| 245 10 - TITLE STATEMENT | |
| Title | Microbiological testing in food safety management |
| Medium | [book] |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York, N.Y. : |
| Name of publisher, distributor, etc. | Kluwer Academic/Plenum Publishers, |
| Date of publication, distribution, etc. | c2002. |
| -- | 6330 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | xiii, 362 p. : |
| Other physical details | ill. |
| 440 #0 - SERIES STATEMENT/ADDED ENTRY--TITLE | |
| Title | Microorganisms in foods ; |
| Volume/sequential designation | 7 |
| 9 (RLIN) | 6331 |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Microbiology |
| 9 (RLIN) | 4458 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Standards |
| 690 #4 - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) | |
| Topical term or geographic name as entry element | 0013 บริหารธุรกิจบัณฑิต สาขาการจัดการธุรกิจอาหาร FBM (ป.ตรี) |
| 9 (RLIN) | 32 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Tompkin, R. B. |
| Fuller form of name | (R. Bruce) |
| 9 (RLIN) | 6332 |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | หนังสือ |
| 988 ## - | |
| -- | 3286 |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Cost, normal purchase price | Shelving control number | Total Checkouts | Total Renewals | Full call number | Barcode | Date last seen | Cost, replacement price | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Available | หนังสือภาษาอังกฤษ | PIM Creative Learning Space | PIM Creative Learning Space | English Book Shelves | 20/12/2007 | บริจาค | 7413.00 | English: QP - TS | 1 | 1 | QR115 .I46 | 32550000066924 | 23/04/2023 | 0.00 | 23/04/2023 | หนังสือ |
