Handbook of dairy foods and nutrition / (ระเบียนเลขที่ 11252)

รายละเอียดในรูปแบบ MARC
000 -LEADER
fixed length control field 01559nam a22003254a 4500
001 - CONTROL NUMBER
control field 11252
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230423230703.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 080215s2007 flua bf 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0849328284 (alk. paper)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780849328282 (alk. paper)
035 ## - SYSTEM CONTROL NUMBER
System control number 11260
049 ## - LOCAL HOLDINGS (OCLC)
-- PITLIB
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number QP144.M54
Item number M55 2007
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Miller, Gregory D.
9 (RLIN) 15970
245 10 - TITLE STATEMENT
Title Handbook of dairy foods and nutrition /
Statement of responsibility, etc. Gregory D. Miller, Judith K. Jarvis, Lois D. McBean ; National Dairy Council
Medium [book]
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Boca Raton :
Name of publisher, distributor, etc. CRC Press,
Date of publication, distribution, etc. c2007.
-- 4402
300 ## - PHYSICAL DESCRIPTION
Extent 407 p. :
Other physical details ill.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note The importance of milk and milk products in the diet -- Dairy foods and cardiovascular health -- Dairy foods and hypertension -- Dairy foods and cancer -- Dairy foods and bone health -- Dairy foods and oral health -- Dairy foods and a healthy weight -- Lactose digestion -- Contribution of dairy foods to health throughout the life cycle
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Dairy products in human nutrition
Form subdivision Handbooks, manuals, etc.
9 (RLIN) 4475
690 #4 - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element 0049 สำนักการศึกษาทั่วไป
9 (RLIN) 132
690 #4 - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Topical term or geographic name as entry element 0013 บริหารธุรกิจบัณฑิต สาขาการจัดการธุรกิจอาหาร FBM (ป.ตรี)
9 (RLIN) 32
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Jarvis, Judith K.
9 (RLIN) 15971
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name McBean, Lois D.
9 (RLIN) 15972
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element National Dairy Council
9 (RLIN) 15973
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type หนังสือ
988 ## -
-- 11252
รายการที่มีในห้องสมุด
Withdrawn status Lost status Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Source of acquisition Cost, normal purchase price Shelving control number Total Checkouts Total Renewals Full call number Barcode Date last seen Cost, replacement price Price effective from Koha item type
      Available หนังสือภาษาอังกฤษ PIM Creative Learning Space PIM Creative Learning Space English Book Shelves 12/03/2008 World Wide Books 4823.00 English: QP - TS 2 3 QP144.M54 M55 2007 32550000084976 23/04/2023 0.00 23/04/2023 หนังสือ