Food for fifty /
Molt, Mary,
Food for fifty / Mary Molt, PH.D., R.D., Associate Director, Housing and Dining Services, Assistant Professor, Food Nutrition Dietetics Health, College of Human Ecology, Kansas State University. - Fourteenth edition. - New York : Pearson, 2018. - xv, 911 pages : illustrations ; 28 cm
Includes index.
9780134437187 (pbk.) 0134437187 (pbk.)
Quantity cooking.
Menus.
TX820 / .M57F
Food for fifty / Mary Molt, PH.D., R.D., Associate Director, Housing and Dining Services, Assistant Professor, Food Nutrition Dietetics Health, College of Human Ecology, Kansas State University. - Fourteenth edition. - New York : Pearson, 2018. - xv, 911 pages : illustrations ; 28 cm
Includes index.
9780134437187 (pbk.) 0134437187 (pbk.)
Quantity cooking.
Menus.
TX820 / .M57F
