Swine nutrition /

Southern, Lincoln Lee, 1955-

Swine nutrition / edited by Austin J. Lewis, L. Lee Southern - 2nd ed - Boca Raton : CRC Pr., c2001. - 1009 p

A reference that covers various aspects of the nutrition of pigs. It includes characteristics of swine and the swine industry with emphasis on the gastrointestinal tract, as well as the different classes of nutrients, how these nutrients are metabolized by swine, and the factors affecting their utilization

9780849306969 0849306965 (alk.peper)


SWINE--NUTRITION
SWINE--FEEDING AND FEEDS

SF396.5 / S978 2001