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Innovations in food packaging / [book] edited by Jung H. Han, PepsiCo Corporate R&D/PepsiCo Advanced Research, Plano, Tex, USA. - 2nd ed. - Boston ; : Boston ; Elsevier/Academic Press is and imprint of Elsevier, [2014]. - xx, 603 : illustrations - Food science and technology international series .

ISBN: 9780123946010

Subjects--Topical Terms:
Food science and technology, international series
Food--Packaging
Food--Technological innovations--Technological innovations

LC Class. No.: TP374 / .I53